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Bulletins of Natural and Applied Sciences is an open access journal which implies that all contents are free and available to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles in this journal without asking for prior permission from the publisher or the author. This is in accordance with the Budapest Open Access Initiative (BOAI) definition of open access.

The articles in Bulletins of Natural and Applied Sciences are open access articles licensed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc-sa/3.0/) which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.

2025, Vol: 2, Issue 2

1.) Lithological Identification Using Electrical Resistivity Tomography: Case Study of Unguwan Dikko, Kalgo Local Government, Northwest Nigeria
O. Ologe1, B.U. Yaro1, M. M. Fana1* and R. O. Jimoh2 1Department of Applied Geophysics, Federal University Birnin Kebbi, Nigeria; 2Department of Chemical & Geological Sciences, Al-Hikmah University, Ilorin, Nigeria
Bulletins of Natural and Applied Sciences 2(2):10-20
< Abstract>        < PDF >
2.) Geology and Hydrogeology of Gulma Hill Near Argungu Northwestern Nigeria
1Abdulganiyu, Yunusa and 2Abubakar Adamu 1Department of Geology, Federal University Birnin Kebbi, Kebbi State, Nigeria; 2Department of Geophysics, Federal University Birnin Kebbi, Kebbi State, Nigeria
Bulletins of Natural and Applied Sciences 2(2):1-9
< Abstract>        < PDF >
3.) Effects of Processing Methods on Nutritional, Functional and Sensory Attributes Of Complementary Food Made From Selected Cereals and Legumes in Birnin Kebbi, Nigeria
1&2Yusuf, A. B., 2Ibrahim, G. A., and Attahiru, U. K. 1Department of Biochemistry and Molecular Biology, Federal University Birnin Kebbi, Kebbi State, Nigeria
Bulletins of Natural and Applied Sciences 2(1):104-120
< Abstract>        < PDF >
4.) Assessment of Micronutrient Content in Fortified Foods: A Comparative Study of Labelled Claims versus Laboratory Analysis
1&2Yusuf, A. B., 2Ibrahim, G. A., 3Sani, I. and 1Agidi, O. B. 1Department of Biochemistry and Molecular Biology, Federal University Birnin Kebbi, Kebbi State, Nigeria; 2Association for Promotion of Food Safety and Improve
Bulletins of Natural and Applied Sciences 2(1):91-103
< Abstract>        < PDF >
5.) Artificial Intelligence in Bioinformatics: Cutting-Edge Techniques and Future Prospects
1Adewumi, O. O., 2Oladele, E.O*. 3Gbenle O. A, 4Taiwo I. A 1, 2 Biology Unit, Distance Learning Institute, University of Lagos, Nigeria; 3Department of Biomedical Engineering, Faculty of Engineering, University of Lagos,
Bulletins of Natural and Applied Sciences 2(1):79-91
< Abstract>        < PDF >